Fish VIllage
Welcome to Fish Village, a Cantonese seafood restaurant located in Queens, NY. This restaurant offers a variety of amenities including takeout, reservations, vegetarian options, wheelchair accessibility, and more. With a focus on fresh seafood, Fish Village is known for its delicious and innovative dishes.
One of the standout dishes at Fish Village is the Fresh Fruit Salad with Lobster, priced at $63.80. This dish combines the sweetness of fresh fruit with the savory flavors of lobster for a unique and delightful experience. Another must-try is the Sea Cucumber Flower Gum Fried dish, priced at $28.55, which offers a crunchy and flavorful taste.
The restaurant also offers a range of soups, fried rice and lo mein dishes, vegetables, and sizzling plates to cater to all tastes. Customers have raved about the quality and freshness of the seafood, with favorites including the Spicy and Crispy Prawn, Spicy Whole Green Hot Pepper, and Braised Yellow Fish.
Customer reviews highlight the fresh seafood, traditional Chinese cooking, and spacious ambiance of Fish Village. Whether you're a seafood lover or looking to try authentic Cantonese cuisine, Fish Village is a must-visit destination.
Fish VIllage Menu
Location
Address: 20-07 127th St Fl 3 Queens, NY 11356
Phone: (718) 888-2268
Business info
- Offers TakeoutYes
- ReservationsNo
- Many Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- CasualYes
- Moderate NoiseYes
- Good for GroupsYes
- Good For KidsYes
- Good for DinnerYes
- Waiter ServiceYes
- Free Wi-FiYes
- Beer & Wine OnlyYes
- TVYes
- Outdoor SeatingNo
- Offers CateringNo
- Happy HourNo
- Drive-ThruNo
- Dogs Not AllowedNo
- Bike ParkingYes
- Provides reusable tablewareYes
Last Reviews
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Author: Irene C.
Chinese seafood restaurant with nice open windows and fresh seafood! The fish took a long time to come out but taste wise - everything was amazing. I ordered a bunch of dishes (pictured) and my favorite was the clams. Even the lamb chops here were amazing and priced cheaper than this dish would be in other restaurants.
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Author: Lina L.
This review is solely based on the ambiance and food since I didn't pay for the meal. The ambiance is great. The restaurant seems spacious and airy. The decor is underwater themed, which is fun. Visited twice and all the seafood we had were fresh since they are available on-site. The fried lobster is a classic and was delicious without being too oily. Steamed Scallops were great and a must try. I really loved the noodles and toppings on the scallops, which helped to elevate the dish -- definitely one of my favorites. The chicken we had was really good too with the right portion size. It was tender and flavorful. Definitely recommend this place if you love traditional Chinese cooking and seafood.
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Author: Ron W.
It looks like a fish market when you first walk in, but don't let that put you off. If you need ambiance bring a bunch of friends and you can get one of the ten elegant, themed banquet rooms. The dishes start with very fresh high quality seafood. Then the chef just takes these ingredients to the next level. Cantonese coming requires discipline, skill, knowledge and great ingredients. King Crab three ways was a three way revelation. Tiger prawns showcased such freshness that I never knew was possible. Was there sticker shock? Absolutely. Was it worth every damn penny? That's a resolute YES!
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Author: Jonathan C.
Good experience, if you're looking for seafood Cantonese street stir fry style this place is it. Australian lobster sashimi is a must try. they also have private rooms with KTV if you have a big party. Just beware, 30% extra processing fee for certain seafood from the tank.